Kimchi Bokkeumbap (serves 3 generally)

Ingredients

- 2 cups of over ripened kimchi, cut small.

- 3 rice bowl.

- half a regular-sized can of SPAM.

- 1 to 2 soup from the Kimchi.

- 2 tsp sesame oil.

Directions

1. Over medium high heat, saute the SPAM in the same large skillet until browned a bit, 3-4 minutes.

2. Push the SPAM to one side and add the Kimchi with Kimchi soup. Saute until softened, another few minutes. Mix together with the SPAM.

3. Add the rice, lower the temp to low. Mix thoroughly with a rice paddle.

4. Add a drizzle of sesame oil.

5. Finally put the Bokkenmbap back in a large bowl.